Butter Chicken

Tender chicken pieces in a rich, creamy tomato-based curry with aromatic spices.

Ingredients

• 500g Chicken (boneless)
• 1 cup Yogurt
• 2 cups Tomato puree
• 4 tbsp Butter
• 1 cup Fresh Cream
• 2 tsp Ginger-garlic paste
• 1 tsp Red chili powder
• 1 tsp Garam masala
• 1 tbsp Kashmiri red chili
• 1 tbsp Kasuri methi